Coordinated Program- Soup Kitchen of Muncie- Thursday

Last date was Thursday, April 25th, 2019 from 8:00am to 11:00am (ET)


We follow the ServeSafe standards for preparing and serving food. making sack lunches. Food prep as in washing and cutting vegetables. Cooking food. preparing desserts . Washing Dishes and general kitchen clean up that are in the guidelines of ServeSafe. Trash removal.
0 Remaining
Registration Closed
Registration Closes
Feb 23, 2019 8:00am or when space runs out.
Requirement Details
4 volunteers needed
Arrive 5-10 minutes beforehand so the program goes out on schedule
0 Positions Filled | 0 Impacts | 0 Hours

A few people you will meet... View Details

Event Dates