Coordinated Program- Soup Kitchen of Muncie- Thursday

Last date was Thursday, April 25th, 2019 from 8:00am to 11:00am (ET)
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About

We follow the ServeSafe standards for preparing and serving food. making sack lunches. Food prep as in washing and cutting vegetables. Cooking food. preparing desserts . Washing Dishes and general kitchen clean up that are in the guidelines of ServeSafe. Trash removal.
Positions
0 Remaining
Registration
Registration Closed
Registration Closes
Any time before each end date or when space runs out.
Requirement Details
4 volunteers needed
Arrive 5-10 minutes beforehand so the program goes out on schedule
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0 Positions Filled | 0 Impacts | 0 Hours

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